Product Description
Viking Professional 5 Series grills may be built into a custom enclosure, built-in with stainless steel cabinetry, or used on a portable stainless steel cart. The 25,000 BTU stainless steel grill burners and heavy-duty rotisserie easily handle any grilling challenge – from seared tuna fillets to 25-lb. smoked turkeys.
Easy Maintenance and Cleanup
Full-width, pull-out drip tray
Individual grease management trays under each burner area
Stainless steel, ball bearing roller glides allow drip tray to pull out easily and remain level when fully extended
TruSear™ Infrared Burner
30,000 BTU high/17,500 BTU low
Creates an intense, searing heat (1200°F+) which caramelizes the outside of food items locking in the food’s natural juices and flavors
Optional Accessories
Ultra-premium stainless steel carts (30″, 36″, 42″ and 54″ wide) and cabinetry, single and double stainless steel access doors, storage drawers, rotisserie forks, warming racks, and vinyl covers.
An insulated jacket (INJK-purchased separately) is required when installing a 5 series grill in combustible type material.
Finish Details
Available in Stainless Steel (SS)
Grill Model Numbers
VGIQ554241N – 54″W. 5 Series with three standard 25,000 BTU burners and one TruSear™ burner (Natural Gas)
VGIQ554241L – 54″W. 5 Series with three standard 25,000 BTU burners and one TruSear™ burner (LP/Propane)
Grill Cart Model Number
BQC5541-SS – 54″ wide grill cart